Ingredients:

1 and a ½ cup of crumbled graham crackers

1 cup of butter

1 and a ½ cup peanut butter

16 oz powdered sugar

1 12 oz package of chocolate chips

Preparation:

1. Preheat the oven to 250 degrees Fahrenheit.
2. Mix all the ingredients together besides the chocolate chips. The dough will be very thick, so kneed it with hands.
3. Push flat into a pan and sprinkle the chocolate chips on top so the entire surface is covered.
4. Put the pan in the oven and warm it until the chips are glossy (about 7 minutes).
5. Take the bars out of the oven and spread the chips with a spatula.
6. Cut into bars and let cool.